Goldeneye Winery Dinner at Noyo Harbor Inn

Join wine and spirits educator Jonathan Darrow as he guides you through an exciting and insightful exploration of Goldeneye Wine, paired alongside delicious dishes crafted by Chef Jason Johnson.

This is an intimate dinner to allow for us to explore some really delightful pours, so we are capping attendance at 30 seats and expect it to sell out – so we do suggest booking early if you’d like to attend.

Tickets are $150 per person, and you can purchase an entire table for four for $600 to ensure you are all seated together. We’re also offering a one-night stay package, if you want to stay the night – our best available room and two tickets for $500. Call (707) 961-8000 to book this package directly.

Your ticket gets you a welcome pour, as well as the four-course dinner (with each course paired with a unique wine).

Goldeneye is one of the darlings of the Anderson Valley, and rightly so, consistently producing lucious, fruit-forward examples of the region. We are very excited to be tasting with them.

We can’t wait to welcome you!