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10/2 - 10/4

|Recurring Event (See all)

An event every week that begins at 12:00am on Friday, repeating until 10/11/20

SF’s A16 Pops Up in Boonville

Pizza

Here’s the scoop for this weekend of A16 Boonville:

This weekend, we’re thrilled to pair Long Meadow Ranch and Witching Stick wines with a menu of local seafood inspired Southern Italian dishes.
In addition to the four-course menu below, we’ll also be stocked up on TAKEOUT options. Take a drive up the coast and delight in some of your favorite A16 provisions!

ANTIPASTI
taralli (Pugliese crackers)

albacore tuna conserva dandelion greens, fava bean puree, croccantini

burrata crostini, olive oil, sea salt

farro salad arugula, kale, fennel, bergamot preserve oranges, salsa verde.

PIZZA

Funghi oyster mushrooms, pecorino, fior di latte, Sicilian oregano, garlic, chili

SECONDI

crespelle baccala, ricotta, and frutti di mare (mussels & clams)
or
vegetarian crespelle ricotta, eggplant, tomato, onion

CONTORNI

cannellini bean Filigreen farm San Marzano tomato, sicilian oregano, olive oil, garlic, chili

summer squash lemon juice, mint, Calabrian chili

DOLCI

pistachio almond cake end-of-summer berries, forest syrup, whipped ricotta

 

Start/End Date & Time:  Weekends in September & October 9/4 – 9/6, 9/11 – 9-13, 9/18 – 9/20, 9/25 – 9/27, 10/2 -10/4, 10/9 -10/11
Friday – 4pm – 8pm (walk-ins and take-out, no reservations)
Saturday – 12pm – 8pm (ticketed reservations, walk-ins + take-out)
Sunday – 12pm – 6pm (ticketed reservations, walk-ins + take-out)


Cost: $65 per person with the option of adding wine Italian or Mendocino wine pairings for $45 per person; Kids menu – $25/person; a la carte options also available for non-reserved guests

For reservations: www.exploretock.com/a16sf/

Event Categories:

Details

Start:
10/2
End:
10/4
Cost:
$65
Website:
www.exploretock.com/a16sf/

Venue

Location:
Farrer Building
14111 Hwy 128
Boonville, 95415 United States
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