A Sweet Affair Patisserie

A Sweet Affair Patisserie

Local girl makes good! Brittney Harris grew up in Fort Bragg, CA and following her passion¬†moved to New York to attend The Culinary Institute of America. She then embarked on a career path that took her from pastry cook to pastry commis at Thomas Keller’s Bouchon Bakery Yountville. Following a short stint in San Francisco working with Michael Chiarello, Brittney and family moved back to Fort Bragg where she opened the doors of A Sweet Affair in the old Company Store building. Your craving for something sweet will be satisfied by her deliciously authentic French macarons, and a veritable panoply of patisseries! Wondering about wedding cakes? Look no further!