A Sweet Affair Patisserie

A Sweet Affair Patisserie

Local girl makes good! Brittney Harris grew up in Fort Bragg, CA and following her passion moved to New York to attend The Culinary Institute of America. She then embarked on a career path that took her from pastry cook to pastry commis at Thomas Keller’s Bouchon Bakery Yountville. Following a short stint in San Francisco working with Michael Chiarello, Brittney and family moved back to Fort Bragg where she opened the doors of A Sweet Affair in the old Company Store building. Your craving for something sweet will be satisfied by her deliciously authentic French macarons, and a veritable panoply of patisseries! Wondering about wedding cakes? Look no further!