The excellent Chef Jason Azevedo has stepped into the kitchen and is combining his love of great flavors and fresh ingredients with the wood-fired oven to make delectable dishes for you to relish.
Chef Azevedo specializes in Iberian peninsula dishes with a focus on locally sourced ingredients and Mediterranean techniques. Stop by to experience his signature culinary style and savor this next chapter for Wickson.
Wickson is a neighborhood, wood-fired restaurant open for lunch and dinner within The Madrones in Anderson Valley. Lunch is available Saturday and Sunday 12:00 PM – 2:30 PM and for Dinner Friday through Monday from 5:00 PM to 8:00 PM!
